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VISIT US TO SEE OUR
BRANDY SELECTIONS!
Brandy (short for brandywine, from Dutch brandewijn-'burnt wine') is a general term for distilled wine, usually 40-60% ethyl alcohol by volume. In addition to wine, this spirit can also be made from grape pomace or fermented fruit juice. Unless specified otherwise, brandy is made from grape wine. It is normally consumed as an after-dinner drink. There are three basic types of Brandy: Grape Brandy, Pomace Brandy and Fruit Brandy.
THE WINE SELLAR STAFF RECOMMEND THE FOLLOWING BRANDY CHOICES...
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![]() E&J VS Brandy 1.0 Liter $13.99 Spicy, dried fruit, toasted oak and vanilla accents. Winemaker Notes: Patent still produces the distillate for aging Charcoal-filtered for smoothness VS could be sipped with various hors d'oeuvres. Brandy is an integral part of many popular food recipes. |
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The Wine Sellar - 3843 Union Rd. - Cheektowaga, NY - 14225 - 716-681-8150
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